Highfield Manager in Charge Programme Specification | Highfield International

Highfield Manager in Charge Programme Specification

The qualification specification for the Highfield Manager in Charge Programme outlines everything you need to know to successfully deliver this food safety training programme for managers and supervisors.

Highfield Manager in Charge Programme Specification

If you would like further information on the Highfield Manager in Charge programme please contact Richard Sprenger on rsprenger@highfield.co.uk or call 009714 449 4042.